Kitty Wells Dresses: Songs Of The Queen Of Country Music is the fifth full-length from New York City singer/songwriter Laura Cantrell, and as you probably deduced from the album’s title, the LP pays tribute to country music’s first female star. Cantrell recorded the 10-track record in Nashville, the city where both she and Wells were born. Aside from covering some of Wells’ most loved songs, Cantrell kicks off the album with the title track, a song she co-wrote with Amy Allison. Cantrell will be guest editing magnetmagazine.com all week. Read our brand new Q&A with her.
Cantrell: I’ve been working and traveling this year. Nothing cures the hangover from a U.K. tour during which you’ve lived on a steady diet of crisps, Cadbury and single malt better than a glass (or two!) of kale juice. Kale is a wonder food, and if you blend it with apple, lemon and ginger, it goes down easy. Better than a cup of espresso and good for your gut and skin. Trust me, it won’t feel like you’re drinking a salad. They have it most anywhere you can buy fresh juice, but my kale juice walla is at Mangia on 57th Street. Try it!
Video after the jump.
http://www.youtube.com/watch?v=FQBWeZ2Z7X8
One reply on “From The Desk Of Laura Cantrell: Kale Juice”
if only they still made Veggie Boy – in the words of Woody Boyd, “you can really taste the kale!”