Fourteen years removed from his major-label debut, Bob Schneider is still struggling to be heard. Does he care? You be the judge. Schneider will be guest editing magnetmagazine.com all week. Read our brand new feature on him.
Schneider: Texas BBQ is some of the best in the world, and Austin and the surrounding areas are no exception to that. There are a handful of places here in town that beat most BBQ, but my favorite of the bunch, both for how good the food is and how totally Texas the atmosphere is, is The Salt Lick. My recommendation is the pork ribs and turkey, but it’s all good. The sides are the best, and the cobbler and pecan pie is no joke.
